Vous aimez découvrir de bons restaurants ?

Aliya vous emmène plusieurs fois par an découvrir une table qui vaut le détour !

Pour cette première découverte de l’année, Aliya nous a négocié un menu 3 plats au
Rainbow Lodge.

30.00 per person, food only - does not include tax or gratuity

Starter Choices:
LEAFY GREEN SALAD ⓖ
with balsamic dressing, candied Texas pecans and feta

THE LODGE’S SMOKED DUCK GUMBO
with andouille sausage and wild rice pilaf

Entrée Choices:
LIGHT POWER LUNCH ⓖ
daily fish with the season’s vegetables

ARTICHOKE CHICKEN ⓖ
capers, mushrooms, lemon butter, mashed potatoes and green beans

GULF FISH and CHIPS
battered and fried flounder, bistro french fries, gulf coast tartar sauce

ROASTED HEN-OF-THE-WOODS MUSHROOMS ⓥ
smoky eggplant purée, local carrots and citrus couscous, with an herbed yogurt drizzle and pistachio dukkah

FRIED CHICKEN SALAD
with cheddar and bacon, hard-boiled egg, lemon and caper dressing

Dessert:
DAILY PETITE SWEET

Tea or coffee also included

Inscription obligatoire sur le site internet
15 personnes maximum